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Knjige:
- Gagro, Mirko. Ratarstvo obiteljskoga gospodarstva : žitarice i zrnate mahunarke. Zagreb : Hrvatsko agronomsko društvo, 1997. - sign. 633 /GAG/ r
- Encyclopedia of grain science. Vol. 2 : [G-P]. Oxford : Elsevier Academic Press, 2004. - sign. 631(031)sv2 /ENC/
Članci u časopisima:
- Hulina, Nada. Korovno proso - Panicum miliaceum L. u Hrvatskoj // Poljoprivredna znanstvena smotra. - 59 (1994), 2/3 ; str. 283-291
Wiley Online Library:
- Ahmed S.M. Saleh, Qing Zhang, Jing Chen and Qun Shen. Millet Grains: Nutritional Quality, Processing, and Potential Health Benefits. Comprehensive Reviews in Food Science and Food Safety. Volume 12, Issue 3, pages 281–295, May 2013
Izvori na internetu (04.02.2016.):
- Agroklub. Proso - Dostupno na: http://www.agroklub.com/sortna-lista/zitarice/proso-122/
- FAO. Millet : Post-harvest Operations. 2001. - Dostupno na: http://www.fao.org/3/a-av009e.pdf
- University of Kentucky. Millet - Dostupno na: https://www.uky.edu/Ag/CCD/introsheets/millet.pdf
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