Pitanje br. 16072
 
Pitanje: 
 Soja, usporedba ekološke i konvencionalne proizvodnja
Odgovor: 
 Poglavlja u knjigama:

  1. Varga, Ivana; Antunović, Manda; Kristek, Andrija. Proizvodnja industrijskog bilja u Hrvatskoj. // Okolišno prihvatljiva proizvodnja kvalitetne i sigurne hrane, 12. prosinca 2014., Poljoprivredni fakultet u Osijeku : zbornik sažetaka. Osijek : Sveučilište Josipa Jurja Strossmayera, 2014. - sign. 631 /SIM/ o   OP


Knjige:


  1. Dadaček, Nada. Osnove bilinogojstva. Križevci : Visoko gospodarsko učilište, 2016. - sign.  631(075.8) /DAD/ o

  2. Vratarić, Marija. Soja = Glycine max (L.) Merr. Osijek : Poljoprivredni institut, 2008. - sign.  633(075.8) /VRA/ s

  3. Vratarić, Marija. Tehnologija proizvodnje soje. Osijek : Poljoprivredni institut ; Zagreb : Zvijezda, 2007. - sign.  633 /VRA/ t

  4. Znaor, Darko. Ekološka poljoprivreda : poljoprivreda sutrašnjice. Zagreb : Globus, 1996. - sign.  631 /ZNA/ e


Članci u časopisima:


  1. Galić Šubašić, Daria. Visina biljaka i urod zrna soje u zavisnosti o godini, navodnjavanju i sorti. // Poljoprivreda. - 23 (2017), 2; str. 19-24.

  2. Jug, D. Utjecaj različitih varijanata obrade tla na nodulaciju i prinos soje. // Poljoprivreda. - 11 (2005), 2 ; str. 38-43.


Izvori na internetu (07.07.2020.):


  1. ​​​Ekološka proizvodnja u 2018. URL: https://www.dzs.hr/Hrv_Eng/publication/2019/01-01-19_01_2019.htm

  2. Godišnje izvješće o stanju poljoprivrede u 2018. godini / glavni urednik Nikša Tkalec. Zagreb: Ministarstvo poljoprivrede; Uprava za poljoprivrednu politiku, EU i međunarodnu suradnju, 2019. URL: https://poljoprivreda.gov.hr/UserDocsImages/dokumenti/poljoprivredna_politika/zeleno_izvjesce/2019_11_13_Zeleno%20izvjesce2018.pdf

  3. World Soybean Production 2018. URL: https://www.soymeal.org/soy-meal-articles/world-soybean-production/

  4. Cox, William. Agronomic Comparisons of Organic and Conventional Soybean with Recommended and High Inputs during the First 4 Years of Organic Management. // Agronomy. - 9 (2019); str. 1-15. URL: https://www.researchgate.net/publication/336206423_Agronomic_Comparisons_of_Organic_and_Conventional_Soybean_with_Recommended_and_High_Inputs_during_the_First_4_Years_of_Organic_Management/fulltext/5d93f437299bf10cff1f5c55/Agronomic-Comparisons-of-Organic-and-Conventional-Soybean-with-Recommended-and-High-Inputs-during-the-First-4-Years-of-Organic-Management.pdf

  5. Cox, William. Economic Responses of Maize, Soybean, and Wheat in Three Rotations under Conventional and Organic Systems. // Agronomy. - 9 (2019); str. 1-13. URL: https://www.researchgate.net/publication/334906902_Economic_Responses_of_Maize_Soybean_and_Wheat_in_Three_Rotations_under_Conventional_and_Organic_Systems

  6. Lee, Ki Song. Environmental performance of organic farming: Evidence from Korean small-holder soybean production. // Journal of Cleaner Production. - 211 (2019); URL: https://www.sciencedirect.com/science/article/pii/S0959652618334784

  7. Terzić, Dragan. Soybean Area, Yield And Production In World. // Conference: 22th International ECO-Conference & 10th Eco-Conference on safe food. Novi Sad, Serbia, 26th - 28th September 2018. Novi Sad, 2018. URL: https://www.researchgate.net/publication/327982246_SOYBEAN_AREA_YIELD_AND_PRODUCTION_IN_WORLD

  8. Vukadinović, V. (2018). Gnojidba soje. URL: http://tlo-i-biljka.eu/Gnojidba/Gnojidba_soje.pdf
UDK pojmovi: 
633 Ratarstvo
Predmetnice: 
 Soja -- Uzgoj