Pitanje br. 6697
 
Pitanje: 
 Ručna i strojna defolijacija vinove loze (Vitis vinifera L.) i njezin utjecaj na prinos grožđa
Odgovor: 
 Knjige:

  1. Mirošević, Nikola: Vinogradarstvo. Zagreb : Globus, 2008 - sign. 634(075.8) /MIR/ v

  2. Milosavljević, Miroslav: Biotehnika vinove loze. Beograd : Institut za istraživanja u poljoprivredu Srbija ; Zemun : Izdavačka kuća Draganić, 1998 - sign. 634 /MIL/ b

  3. Maletić, Edi: Vinova loza : ampelografija, ekologija, oplemenjivanje. Zagreb : Školska knjiga, 2008 - sign. 634(075.8) /MAL/ v


Članci u časopisima:


  1. Karoglan, Marko; Kozina, Bernard: Utjecaj djelomične defolijacije na kemijski sastav mošta i rodnost Traminca mirisavog (Vitis vinifera L.). // Glasnik zaštite bilja. - (2008), 6 ; str. 31-40

  2. Karoglan, Marko; Kozina, Bernard; Jeromel, Ana; Orlić, Sandi: Utjecaj djelomične defolijacije na sadržaj monoterpena u vinu Traminca mirisavog (Vitis vinifera L.). // Poljoprivreda (Osijek). - 14 (2008), 1 ; str. 35-40

  3. Mesić, Josip; Svitlica, Brankca: Ampelotehnički zahvat djelomične defolijacije. // Glasnik zaštite bilja. - 36 (2013), 1 ; str. 10-15

  4. Bubola, Marijan; Peršurić, Đordano; Kovačević Ganić, Karin; Karoglan, Marko; Kozina, Bernard: Utjecaj defolijacije na koncentraciju fenolnih i organskih kiselina u moštu te vinu Malvazije istarske = Effects of Fruit Zone Leaf Removal on the Concentrations of Phenolic and Organic Acids in Istrian Malvasia Grape Juice and Wine // Food Technology and Biotechnology. - 50 (2012), 2


EBSCO Host (pristup u GISKO ili putem CARNet Centra za online baze - Proxy):


  1. Kemp, B. S., Harrison, R. R., & Creasy, G. L. (2011). Effect of mechanical leaf removal and its timing on flavan-3-ol composition and concentrations in Vitis vinifera L. cv. Pinot Noir wine. Australian Journal Of Grape And Wine Research, 17(2), 270-279.

  2. Intrieri, C. C., Filipetti, I. I., Centinari, M. M., & Poni, S. S. (2008). Early defoliation (hand vs. mechanical) for improved crop control and grape composition in Sangiovese (Vits vinifera L.). Australian Journal Of Grape And Wine Research, 14(1), 25-32.

  3. Chanishvili, S. h., Badridze, G. h., Barblishvili, T. F., & Dolidze, M. D. (2005). Defoliation, Photosynthetic Rates, and Assimilate Transport in Grapevine Plants. Russian Journal Of Plant Physiology, 52(4), 448-453.

  4. PALLIOTTI, A. A., PONI, S. S., BERRIOS, J. G., & BERNIZZONI, F. F. (2010). Vine performance and grape composition as affected by early-season source limitation induced with anti-transpirants in two red Vitis vinifera L. cultivars. Australian Journal Of Grape & Wine Research, 16(3), 426-433.

  5. Poni, S. S., Bernizzoni, F. F., Civardi, S. S., & Libelli, N. N. (2009). Effects of pre-bloom leaf removal on growth of berry tissues and must composition in two red Vitis vinifera L. cultivars. Australian Journal Of Grape & Wine Research, 15(2), 185-193.

  6. Souid, I. I., Zemni, H. H., & Ghorbel, A. A. (2008). Impact of Leaf Removal on Yield Components and Monoterpene Composition during Maturation of Vitis vinifera L. CV 'Italia' Cultivated in Tunisia. International Journal Of Fruit Science, 8(1/2), 81-88.

  7. Chanishvili, S. h., Dolidze, M. D., Badridze, G. h., & Barblishvili, T. F. (2004). Characteristics of a Diurnal Rhythm of Assimilate Translocation in Grapevine Plants. Russian Journal Of Plant Physiology, 51(1), 48-52.


Izvori na internetu (04.09.2013.):


  1. Osrečak, Mirela; Kozina, Bernard; Maslov, Luna; Karoglan, Marko: Utjecaj djelomične defolijacije na koncentraciju polifenola u vinima Graševine, Traminca i Manzonija bijelog (Vitis vinifera L.) // Proceedings = Zbornik radova / 46th Croatian & 6th International Symposium on Agriculture, Opatija, February 14-18, 2011. Zagreb : Faculty of Agriculture = Agronomski fakultet, 2011 ; str. 972-975
UDK pojmovi: 
634 Voćarstvo i vinogradarstvo
Predmetnice: 
 Vinova loza -- Uzgoj